What are the Health Advantages of a Vegan Diet?
There are so many health benefits of a plant based diet that it’s hard to list them all. We will stick with a few main ones:
It helps minimise excess calorie intake
Vegan meals are very restrictive – especially for former omnivores. As you have to check each and every product for animal-derived ingredients, you’re more likely to stick with your meal plans and avoid excessive snacking. This lowers the risk of consuming too many calories throughout the day.
A vegetable-based diet lets you stay with the recommended daily calorie intake, i.e., 1600–3000 calories (depending on a person’s sex, age, and height).
May reduce the risk of diabetes complications
A plant based diet is rich in fruit and vegetables which means it includes less saturated fat and more protective phyto-nutrients, both of which are great for people suffering from diabetes. According to research, following a vegan diet can slightly improve blood sugar management.
Bear in mind that if you've been diagnosed with Type 2 diabetes, then it is best to speak to your GP first before making any dietary changes.
Lowers the risk of heart diseases
Another reason why you should consider eating more vegan meals is because they’re good for your heart. Fresh fruit, veggies, and legumes are rich in fibre, which reduces the risk of heart diseases. And in comparison to a standard Western-diet, a vegan one includes more of these nutrients.
Some studies point out that vegan diets are effective at reducing blood sugar, bad cholesterol and total cholesterol, which – as you probably realise – have a great impact on keeping our hearts in a good shape. In fact, by following vegan recipes you can reduce the risk of a heart disease by 46% – worth giving them a shot, right?
Your skin will thank you
How much money do you spend on skincare? We bet it’s a lot, and often a new cosmetic is a hit or miss. What if we told you that by going dairy free and introducing more vegan recipes into your diet you can make your skin look nicer? It’s scientifically proven!
Vegan meals are rich in plant defence chemicals (polyphenols) as well as in vitamin C and E all of which positively impact our skin health. If you suffer from acne, psoriasis, atopic dermatitis, or want to slow down ageing, then on top of following a good skincare routine you should consider going vegan.
Can help restore gut health
Numerous studies are now linking gut flora balance with a whole range of illnesses as well as overall mental, physical, and emotional wellbeing. In short, your gut microbiome is the variety of microorganisms that live within your intestines – bacteria, fungi, and even viruses! A good diet can help you maintain a healthy microbiome, while a poor one can disrupt it and cause a lot of suffering.
Switching to a plant based diet like vegan can help you restore balance quickly. As mentioned earlier, fruits and vegetables have a lot of fibre, which is something your ‘good’ bacteria feed on. Ultimately, they’ll be able to outnumber harmful microorganisms.
Plus, vegans can also consume fermented products like sauerkraut, kimchi, and kombucha which can do wonders for your microbiome, as confirmed by scientists at Stanford University.
It’s packed with anti-inflammatory foods
What causes inflammation in the body? High chances are, the first thing that comes to your mind are pathogens. But, while true, they’re just one of the factors. A diet full of sugar and heavily-processed foods, including those of animal origin, can also cause your inflammation markers to go through the roof.
A vegan diet is full of nutrients. Even if you don’t stay 100 percent vegan after January, you might still build a habit of choosing healthier alternatives. For example, instead of eating a milk chocolate bar as a snack, you could choose dried fruit or nuts or a milk-free alternative, such as a few pieces of 80 percent chocolate.
Simply, nutrient-dense plant foods can help reduce inflammation and boost your micro- and macroelement absorption.
It’s an important longevity factor
Long-time vegans are known to live a longer, healthier life. A lot of it has to do with all the benefits we’ve mentioned above, but some studies put an exact number on it. A plant based diet is said to reduce the risk of common causes of mortality by a shocking 25 percent!
The only condition for this to work though, is to make sure your diet isn’t “just” free of animal-derived ingredients. It’s about including variety and making the most of the nutritional value of plants and fruits, as opposed to consuming foods that are technically vegan, but heavily processed (yes, we’re looking at you, carbonated drinks).